Vietnam′s coffee industry has experienced remarkable growth and has become a key player in the global coffee market. The country′s robusta coffee is known for its distinct flavor profile and has solidified Vietnam′s position as a major coffee-producing nation. Robusta coffee accounts for the majority of Vietnam′s coffee production, with some arabica and specialty coffee also grown in certain regions, albeit in smaller quantities
Rank In World Production: 2nd
Average Annual Production: 1,650,000 Tons
Harvest months: January , October , November , December
Regions: Dak Lak Lam Dong Gia Lai Kontum
